Strawberry & Plum Crumble

Winter is knocking. The first day of spring has officially come and gone and yet the threat of one last winter storm lingers. After celebrating the dawn of a new season with warm air pushing past our faces and the birds regaining their rightful place on the branches of the nearby trees, we're now left bracing for another snowstorm that threatens to keep us locked inside our homes. Again.

We've been playing with the thermostat in our house the last few days, shifting it back and forth from on to off to on like a teeter-totter. And the recipes that drift from the kitchen have turned to lighter fare and away from the foods that have warmed us and kept us company for the last few months. Spring has arrived but for one more day at least I'll be turning to an old friend.
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